Cheese Stuffed Potataos

Who likes cheese, potatoes, and food? I do that's why im giving you this recipe! and I didn't give you another meal one yesterday! See how nice I am?

6 potatoes: baked. 1 cup of hot milk. 2 tablespoons of butter. 3/4 cup grated sharp cheddar cheese. 1/4 teaspoon dried mustard. 1 teaspoon of salt.

1.Cut baked potatoes in half lengthwise taking care not to mess them up. 2.remove the potato pulp with a teaspoon leaving enough sticking to the shell to hold shape. 3.Thoroughly mash potato pulp, then add remaining ingredients beat vigorously pile the mixture into the shells. 5.place in hot oven (400 degrees) 10 minutes before serving them, give them time to brown and reheat. 6.Then serve!

 in a simple 5-6 steps easy to make for company and quite good. hope this recipe helps!